Keeping Grocery Workers Safe

The risks being taken by grocery store workers these days are all too real. On April 13 the United Food and Commercial Workers International Union (UFCW), representing over 900,00 grocery store workers, estimated that 30 of their members have died from COVID-19 and nearly 3,000 are not working because they are quarantined, hospitalized or awaiting test results. When asked what could be done to improve their safety, here's how members responded:

• Limit the number of customers (72%)
• Ban unruly customers (49%)
• Hire more security (41%)
• Hire more workers to meet demand (26%)
• Create advertisements with customer safety tips (23%)

The UFCW has also asked shoppers to take the "#ShopSmart Pledge" which includes wearing masks, keeping 6 feet or more from workers and other shoppers, and proper disposal of safety gloves.

Blissfully unaware of the #ShopSmart Pledge

All of these suggestions make tremendous sense. The biggest risk by far to grocery store workers is their constant and close proximity to shoppers, any of whom could easily infect them via airborne transmission of the coronavirus. What doesn't make sense is this memo, sent by the President and CEO of the NJ Food Council to mayors of many townships in New Jersey. Inexplicably, the memo concludes that reusable bags are a major health threat to grocery store workers, an issue that wasn't even mentioned by UFCW members. Almost certainly, this memo was motivated by this bit of propaganda created by the Plastic Industry Association. While a dirty reusable bag could conceivably pose a safety issue to its owner, there is no link whatsoever between reusable bags and grocery worker safety.

There's no denying that a shopper's reusable bag could become infected with the coronavirus. But so could every other object within the store, including the paper and plastic bags that are provided. That's why everything you purchase should be washed or put into quarantine when you return home.
   
While the State of New Jersey hasn't banned reusable bags, my local grocery store now forbids their use, even for customers willing to do their own bagging. Rather than argue the illogic of this policy with an overworked and over-stressed cashier, I settled on a workaround. When asked whether I wanted paper or plastic I responded, “No bags at all, please!” and unloaded my groceries onto the conveyor belt. I then went to the end of the checkout and loaded my groceries back into my shopping cart as soon as they were scanned. I think the cashier really appreciated it. I was done loading and out of her way seconds after she had scanned the last item. I rolled the cart out to my car, loaded everything into reusable bags that were stored in my trunk and went home. I was happy, the store was happy, and the environment was happy.